Easiest Way to Make Super Quick Homemade Milk Gratin - Use the Macaroni As-Is

Milk Gratin - Use the Macaroni As-Is.

Milk Gratin - Use the Macaroni As-Is

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, milk gratin - use the macaroni as-is. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Milk Gratin - Use the Macaroni As-Is is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. Milk Gratin - Use the Macaroni As-Is is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have milk gratin - use the macaroni as-is using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Milk Gratin - Use the Macaroni As-Is:

  1. {Prepare 1 of Onion.
  2. {Take 1 of Potato.
  3. {Get 50 grams of Macaroni.
  4. {Get 1 of Seafood, etc.
  5. {Prepare 30 grams of Flour.
  6. {Make ready 400 ml of Milk.
  7. {Take 100 ml of Water.
  8. {Prepare 3 pinch of Salt.
  9. {Prepare 4 of shakes Pepper.
  10. {Prepare 20 grams of Butter.
  11. {Prepare 1 of Broccoli.
  12. {Take 1 of Addition (Step 4): Chicken soup stock, consomme, etc.

Steps to make Milk Gratin - Use the Macaroni As-Is:

  1. Cut the onions and scatter on the bottom of a pan. Lay the potatoes on top (slice thinly as possible)..
  2. Sprinkle flour evenly on top of Step 1, then add the uncooked macaroni. Sprinkle in the other ingredients (chicken, mushrooms, anything works ).
  3. Add the milk and water, and flavor with salt and pepper. Add the butter last and simmer on medium heat. Mix the top layer to make sure that everything is well-incorporated, then cover with a lid. Once it comes to a boil, reduce to low heat..
  4. Mix occasionally, and once the macaroni has softened and the sauce is creamy, it's complete (I used thin macaroni, which took 20 minutes to cook). Taste, and if you find the flavor to be lacking add consomme..
  5. I garnished the dish with microwaved broccoli. I eat it like this, but you can add cheese and then bake in a oven until golden brown..

So that's going to wrap this up with this special food milk gratin - use the macaroni as-is recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Post a Comment